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The aroma of coffee taste the taste of a cup of coffee

The aroma of coffee taste the taste of a cup of coffee

The coffee we usually drink in the cafe is Espresso, of course espresso is just a way of doing it. And many coffee followers like single coffee (= coffee of origin or black coffee), such as Columbia Supremo, Kenya AA, Sumatra Mantenin, Guatemala SHB, Brazil Santos NO.2 and so on.

2015-04-03
Single product coffee with coking reaction in roasted coffee beans

Single product coffee with coking reaction in roasted coffee beans

Caramel reaction once ordered a cup of Guatemala-Huehuetenango near the Kaohsiung Cultural Center and spent a beautiful afternoon with "my Adventure" (My Life As An Explorer by Sven Hedin). After drinking coffee, I accidentally found that the dry coffee stains at the bottom of the cup were arranged into interesting patterns, so I picked it up to see if I could see it.

2016-06-08
The port of Mocha in Yemen is transported to the Reunion single Coffee Manor.

The port of Mocha in Yemen is transported to the Reunion single Coffee Manor.

In 1715, the first coffee trees (about 40) were transported from the Yemeni port of Moka to La Runion, but unfortunately only two survived. By 1719, coffee plantations had flourished and sold the first coffee beans. Over the next few years, the government adopted a rigid measure: residents of the island, whether black or white, had to plant 10% a year.

2016-05-31
Single coffee-Coffee classification

Single coffee-Coffee classification

Coffee-Coffee Directory Coffee Catalog Famous Coffee Cat Poop Coffee| Cubita| Blue Mountain Coffee| Gloucester Coffee Coffee Classified Coffee| mixed coffee| instant coffee| espresso coffee| Fine Coffee Coffee Types Cuban Coffee| Brazilian coffee| Hawaiian coffee| Kenyan coffee| Java Coffee| Mantelin Coffee Hu Jue Coffee| mocha coffee| Mamba Coffee| Irish coffee

2016-06-02
Introduction of Arabica coffee VS Robusta coffee

Introduction of Arabica coffee VS Robusta coffee

Arabica species VS Robusta species as a crop, tree species and planting environment are the basic factors for the good ring of coffee beans. At present, the coffee beans in circulation in the coffee market are Arabica (Coffea Arabica) or Robusta (Coffea Robusta). Generally speaking, Arabica coffee trees have fragile vitality and low resistance to diseases and insect pests.

2015-05-07
High-quality coffee beans Arabica VS Robusta

High-quality coffee beans Arabica VS Robusta

As a crop, tree species and planting environment are the basic factors for the good circulation of coffee beans. At present, the coffee beans in circulation in the coffee market are Arabica (Coffea Arabica) or Robusta (Coffea Robusta). Generally speaking, Arabica coffee trees have fragile vitality, low resistance to diseases and insect pests, and high requirements for planting environment.

2014-12-08
Comparison of various Coffee varieties in Fine Coffee

Comparison of various Coffee varieties in Fine Coffee

Arabica species VS Robusta species as a crop, tree species and planting environment are the basic factors for the good ring of coffee beans. At present, the coffee beans in circulation in the coffee market are Arabica (Coffea Arabica) or Robusta (Coffea Robusta). Generally speaking, Arabica coffee trees have fragile vitality and low resistance to diseases and insect pests.

2015-02-02
Introduction to high-quality coffee classified by coffee

Introduction to high-quality coffee classified by coffee

Arabica species VS Robusta species as a crop, tree species and planting environment are the basic factors for the good ring of coffee beans. At present, the coffee beans in circulation in the coffee market are Arabica (Coffea Arabica) or Robusta (Coffea Robusta). Generally speaking, Arabica coffee trees have fragile vitality, low resistance to diseases and insect pests, and requirements for planting environment.

2014-05-21
American coffee, which is different from Starbucks, talk about the flavor and taste characteristics of American black coffee.

American coffee, which is different from Starbucks, talk about the flavor and taste characteristics of American black coffee.

American coffee, whether it is necessary for life or leisure enjoyment, American coffee has deeply entered the life of the Chinese people. Speaking of American coffee, many people naturally think of Starbucks. In fact, American coffee is a kind of coffee, the most common coffee. But it can not be denied that it is everyone who loves black coffee.

2022-12-02
Carmen Manor SHB, EP Natural primitive Forest to grow Coffee single Coffee

Carmen Manor SHB, EP Natural primitive Forest to grow Coffee single Coffee

Boutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.

2016-06-19
Practical parameters of the proportion of hand-brewed coffee how to drink single-grade coffee by hand?

Practical parameters of the proportion of hand-brewed coffee how to drink single-grade coffee by hand?

Practical parameter for the proportion of hand brewed coffee [heavy taste] 1 (coffee beans per gram per milliliter of black coffee), I. e., gold cup criterion 1buret 12.5 grams 1lane 13.5 (bean weight ratio unboiled water milliliter) [moderate taste] 1ve12 cup 1bureau 13 (i.e. gold cup criterion 114.5grams 1purl 15.5) [refreshing] 1rig 14 cup 1rig 16 (i.e. golden cup criterion 1: 16.5 correct 1) 18.5) the scale is right But bubble

2016-06-13
Practical parameters of the proportion of hand-brewed coffee how to drink single-grade coffee by hand?

Practical parameters of the proportion of hand-brewed coffee how to drink single-grade coffee by hand?

Practical parameter for the proportion of hand brewed coffee [heavy taste] 1 (coffee beans per gram per milliliter of black coffee), I. e., gold cup criterion 1buret 12.5 grams 1lane 13.5 (bean weight ratio unboiled water milliliter) [moderate taste] 1ve12 cup 1bureau 13 (i.e. gold cup criterion 114.5grams 1purl 15.5) [refreshing] 1rig 14 cup 1rig 16 (i.e. golden cup criterion 1: 16.5 correct 1) 18.5) the scale is right But bubble

2016-06-13
Coffee basic knowledge several brewing methods of coffee

Coffee basic knowledge several brewing methods of coffee

Use it as the base to make fancy coffee, such as mocha, latte, cappuccino and so on. Single coffee: coffee from a single origin (black coffee, black coffee). Such as Blue Mountain Coffee, Costa Rican Coffee, Mantening Coffee, Brazilian Coffee and so on. American Coffee:

2015-05-21
Coffee tips Coffee brewing methods

Coffee tips Coffee brewing methods

The basic classification of coffee Italian: espresso extracted by semi-automatic machine. With it as the base, fancy coffee can be made, such as mocha, latte, cappuccino and so on. Single-origin coffee: coffee from a single origin (black, black). Such as blue mountain coffee, Costa Rica coffee, mantining coffee, Brazilian coffee and so on. American Coffee: Use Electric Drip

2015-02-26
Coffee cup choice individual coffee cup

Coffee cup choice individual coffee cup

The single coffee cup is sometimes a bit similar to the British black tea set. The top grade coffee cup is generally made of bone porcelain. Because the bone porcelain is light and thin, and has a very good thermal insulation performance, it is very suitable for drinking single coffee. In addition to bone porcelain, ceramic cups are also a good choice. If bone porcelain is an aristocratic cup, then ceramic cups are undoubtedly the first choice for personality shops.

2015-07-20
The coffee shop operates a variety of fancy and individual coffee products.

The coffee shop operates a variety of fancy and individual coffee products.

Classification of coffee: coffee beans are called raw beans before roasting. Coffee is mostly named after the port of export, the country of production and the place of production. The exception among the coffee beans named after the port is mocha coffee, which is often confusing and needs careful analysis and identification. Harald, Ethiopia, named after the place of origin, but this does not really guarantee the quality of coffee.

2015-09-06
Black Coffee individual Coffee introduction to boutique Coffee

Black Coffee individual Coffee introduction to boutique Coffee

Individual coffee is a kind of coffee made from beans produced in the country of origin, usually pure coffee without milk or sugar. For example, the famous Blue Mountain Coffee, Brazilian Coffee, Italian Coffee and Colombian Coffee are all named after the origin of coffee beans. The overall taste of Italian coffee is relatively strong, suitable for those who pursue a strong sense of taste. Brazil, Blue Mountains, and Colombia

2015-05-08
How to cook 5 kinds of coffee beans (3)

How to cook 5 kinds of coffee beans (3)

In addition, the purity of coffee beans is also another consideration. When professionals choose coffee, they do not necessarily look at the size of the particles, but grab a handful of individual coffee beans (Regional Coffee), about dozens of portions, to see whether the color of each single bean is the same, and the particles are large.

2014-08-25
Coffee common sense several brewing methods of coffee

Coffee common sense several brewing methods of coffee

Coffee basic classification of coffee: Italian espresso (Espresso) extracted by semi-automatic machine. Use it as the base to make fancy coffee, such as mocha, latte, cappuccino and so on. Single coffee: coffee from a single origin (black coffee, black coffee). Such as Blue Mountain Coffee, Costa Rican Coffee, Mantening Coffee, Brazilian Coffee and so on. American coffee

2014-09-30
Coffee common sense several brewing methods of coffee

Coffee common sense several brewing methods of coffee

Coffee basic classification of coffee: Italian espresso (Espresso) extracted by semi-automatic machine. Use it as the base to make fancy coffee, such as mocha, latte, cappuccino and so on. Single coffee: coffee from a single origin (black coffee, black coffee). Such as Blue Mountain Coffee, Costa Rican Coffee, Mantening Coffee, Brazilian Coffee and so on. American coffee

2014-11-25
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